How much spaghetti sauce does it take to feed 100 people?

The recommended ratio of sauce to pasta is 1 1/2 cups sauce to 1 pound of pasta. One pound of dried pasta or 1 1/2 pounds of fresh pasta feeds four adults. Oil-based sauces are paired with pasta in smaller portions with a recommended ratio of 1 cup sauce to 1 pound of pasta. Italian cooking experts warn against oversaucing pasta. There should be just enough sauce to coat the pasta. Source:

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