What is a good substitute for Sauternes wine?

Wineries in the Bordeaux region of France produce Sauternes.The balance of sweetness and acidity in Sauternes wine allows it to pair well with a variety of foods, including spicy savory foods, foie gras, Roquefort or blue cheese and desserts of all types. Chill Sauternes and other sweet white wines to a temperature between 45 and 50 degrees Fahrenheit to maximize the wine’s flavor. Source:

Related Information

*Disclaimer: All information on this site is intended for entertainment purposes. This content is not guaranteed and results may vary person to person.